Just one bite can shorten or extend your life!
Nobody knows the effects on those that eat such additives.
Some of the chemicals used as dough conditioners are similar to the anti-freeze mix used for automobile radiators. What should concern us is how do these colours, dyes, preservatives and other additives interact with each other. The average person’s body contains traces of 300-500 chemicals that didn’t exist 50 years ago. They enter our bodies through our food, our skin (lotions, deodorants, fragrances, etc) and through the air we breathe. What happens when they are mixed together into a chemical cocktail? That is the unknown.
With all of this chemical exposure it is impossible to hold a single chemical responsible for any particular outcome. It stands to reason though that the introduction of these foreign chemical substances into our bodies is at the least overworking our digestive and immune systems. I would suspect that this is one of the many causes contributing to our increased rates of cancer over the last 30 years. Global rates of cancer are projected to increase 50 % over the next 20 years. The only approach that a well-informed person can take is to try to reduce their own individual exposure. Staying away from unnatural processed foods and buying organic and whole foods is a good start to a healthier you.
Artificial Sweeteners and Aspartame
When aspartame was fully marketed in the United States in 1983, many Americans switched from regular sugar-laden sodas to the zero calorie diet drinks believing that they were doing something good for their health. Six months later, there was an extreme rise in disease:
- 10% brain cancer
- 30% diabetes
Systemic lupus has become almost as rampant as multiple sclerosis, especially with Diet Coke and Diet Pepsi drinkers.
If you are using Aspartame (Nutra-Sweet, Equal & Spoonful) and you suffer from fibromyalgia symptoms, spasms, shooting pains, numbness in your legs, cramps, vertigo, dizziness, headaches, tinnitus, joint pain, depression, anxiety attacks, slurred speech, blurred vision, or memory loss--you probably have Aspartame Disease!
Children are especially at risk for neurological disorders and should NEVER be given artificial sweeteners.
was never tested on humans before its approval.
changes the brain's chemistry. It is the reason for severe seizures.
drug was once listed by the Pentagon as a possible biochemical warfare weapon.
Aspartame breaks down into three toxic components:
This is poisonous alcohol. In the body, methanol breaks down into formaldehyde, which is a poison.
This decreases the amount serotonin in your brain, which leads to mood swings (depressions) and an increased appetite! That is why aspartame is one of the main causes for the current obesity epidemic.
This is a neurological toxin comparable to MSG.
I assure you - MONSANTO, the creator of Aspartame, knows how deadly it is.
If it says "Sugar Free" on the label--do not even think about taking it!!!!
The most thorough study yet on aspartame – Over two million person-years
from the Nurses’ Health Study and the Health Professionals Follow-Up Study for a 22-year period. The combined results of this new study showed that just one 12-fl oz. can (355 ml) of diet soda daily leads to:
risk in men and women (pooled analysis)
myeloma risk (in men only)
higher non-Hodgkin lymphoma risk (in men only)
They should be used only after careful consideration of the risk-to-benefit ratio, because they all have considerable and serious risks.